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Of the Sassafras genus, there are only 3 living species; Sassafras albidum, Sassafras tzumu, and Sassafras randaiense. They are easily identified by their "thumbs" on the leaves which can have a thumb on the right side, the left side, or both sides. The leaves are used in making spice. One can also chew the twigs and/or use them like a toothbrush.[1]


External LinksEdit

Big Site Links
Wikipedia
Plants for a Future
eFloras.org
USDA


YouTube Videos
Savage in the Wild: Episode 4
Eat the Weeds: Episode 8 and Episode 44


ReferencesEdit

  1. http://www.youtube.com/watch?v=aN9dE3n36t0&NR=1


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