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Prosopis velutina, commonly known as velvet mesquite and closely associated to other Mesquite trees like Prosopis pubescens commonly known as screwbean mesquite. The pods on these trees are edible, however, different trees have different tastes and some may not appeal to some people. They can be dried and ground up and used as flour or they can be eaten raw.


External LinksEdit

Big Site Links
Wikipedia
Plants for a Future
efloras.org
USDA


YouTube Videos
Wild Living with Sunny: Episode 10

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