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Oxalis is a genus of over 800 species that occurs all over the world. Commonly known as oxalis and woodsorrel, among other names. While many of the species are edible, many contain oxalic acid and should only be eaten in moderation.


External LinksEdit

Big Site Links
Wikipedia
Plants for a Future
eFloras.org
USDA
YouTube Videos
Savage in the Wild: Episode 9
Eat the Weeds: Episode 1

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